Creating Cracked Out Pea Salad is simple and enjoyable. Follow these easy steps:

1. Prepare the Peas: If using frozen peas, thaw them under warm water and drain well. Fresh peas should be washed and shelled.
2. Cook Bacon: In a skillet, cook the bacon until crispy. Drain and crumble it into small pieces.
3. Combine Ingredients: In a large mixing bowl, add the peas, crumbled bacon, cheddar cheese, and chopped green onions.
4. Make the Dressing: In a separate bowl, whisk together mayonnaise, apple cider vinegar, salt, and pepper until smooth.
5. Combine Dressing with Salad: Pour the dressing over the pea mixture, gently stirring to combine.
6. Taste and Adjust: Taste the salad and add more salt and pepper if needed.
7. Chill Time: Cover the bowl and place the salad in the refrigerator for at least one hour to let the flavors meld together.
8. Serve: Remove from the refrigerator, give it a quick stir, and serve cold.

These steps will guide you through the process of making this amazing salad, ensuring success every time!